Aperitifs

(Please specify if ordering from the vegan menu)

Artisan breads with balsamic & olive oil (per person) v * £2.5

Provençal olives * £4.9

Red pepper arancini bites smoked paprika vegan mayonaise v £4

Starters

Summer squash & lovage soup onion & garlic focaccia v * £8.9

Herb gnocchi black garlic purée, spinach, toasted walnuts, smoked tomato sauce v gf * £9.5

Mains

Charred courgette confit westlands tomatoes, vegan cheese, borlotti beans, red pepper sauce v gf £19.5

Buckwheat risotto beetroot, rainbow chard, vegan feta, toasted walnuts * v gf £19

Sides

House fries v * £4.5

New season potatoes garden herb vegan butter v gf £4.5

Roasted courgette sherry vinegar reduction, toasted sunflower seeds gf v £5.5

Tenderstem broccoli vegan truffle mayonnaise, lemon persillade v * £6.5

Local salad leaves fennel & orange gf v £5

Sample menus may be subject to change.