(Please specify if ordering from the vegan menu)
Artisan breads with balsamic & olive oil (per person) v * £2.5
Provençal olives * £4.9
Pea arancini bites salsa verde v £4
Wild garlic & potato velouté potato bread v * £8.9
Local asparagus pickled shallot, vegan cheese, miso emulsion, Feuilles de brick tart v * £11.5
Charred courgette confit Isle of Wight tomato, vegan cheese, borlotti beans, red pepper sauce v gf £19.5
Roasted onion & cheese pearl barley spring onions, wild garlic, charred onions, persillade, onion broth v £20
House fries v * £4.5
New season potatoes garden herb vegan butter v gf £4.5
Charred leeks lemon dressing gf v £5.5
Roasted cauliflower caper & almond vegan butter v gf * £5.5
Local salad leaves fennel & orange gf v £5
Sample menus may be subject to change.
